HIGH QUALTIY FROZEN FRESH FROG LEG
Product Details
Frog legs are one of the better-known delicacies of French and Chinese cuisine. The legs of edible frogs are also consumed in other parts of the world, including Vietnam, Cambodia, Thailand, Indonesia, Northern Italy, the Alentejo region of Portugal, Spain, Albania, Slovenia, Romania, Bulgaria, Northwestern, Greece, South Africa and the Southern regions of the United States. As of 2014, the world’s largest exporter of edible frogs is Indonesia. In Brazil, Mexico and the Caribbean, many frogs are still caught wild.
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